TOPICS: ECONOMICS

A comprehensive approach to value Waikīkī Beach

 Research Projects 2020-2022 PRINCIPAL INVESTIGATOR: Nori Tarui Co-INVESTIGATORS: Takahiro Tsuge Graduate Fellow: Marcus Peng How much would we lose with further Waikīkī Beach erosion? Though the value is likely substantial, no study has a holistic estimate of various types of values ...

Do seawalls lower property values?

 Research Projects 2016-2018 PRINCIPAL INVESTIGATOR: John Lynham Co-INVESTIGATOR: Arlan Brucal Seawalls protect homes but also cause beach loss. Is the benefit worth the cost? One way to estimate the cost is to see how much property values and associated property ...

Economic activity, technological progress, and water resource utilization on Oʻahu

 Research Projects 2018-2020 PRINCIPAL INVESTIGATOR: Peter Fuleky Co-INVESTIGATOR: Kimberly Burnett Graduate Fellow: Sisi Zhang Water management authorities on Oʻahu are increasingly looking for improved methods to plan for future water demand. Our proposed project will provide an innovative way to ...

Economic Impact Analysis of the Potential Erosion of Waikīkī Beach

This report provides an update to a 2008 report on the value of Waikīkī Beach using 2016 economic and visitor arrival data. Hospitality Advisor’s 2008 report concludes that just under $2 billion (2007 U.S. dollars) in overall visitor expenditures could ...

Economic Impact Analysis Waikiki Beach: A 2016 Update

This report provides an update to a 2008 report on the value of Waikīkī Beach using 2016 economic and visitor arrival data. Hospitality Advisor’s 20081 report concludes that just under $2 billion (2007 U.S. dollars) in overall visitor expenditures could ...

Enhancing social-ecological resilience and ecosystem services through restoration of coastal agroforestry systems

 Research Projects 2020-2022 PRINCIPAL INVESTIGATOR: Leah Bremer Co-INVESTIGATORS: Tamara Ticktin, Clay Trauernicht, Kawika Winter Graduate Scholar: Gina McGuire Agroforestry systems have the capacity to support resilient coastal communities through providing food, conserving native biodiversity, and supporting multiple ecosystem services, and represent ...

Green Infrastructure Practices for Hawaii

Green Infrastructure for Stormwater Management Home PRACTICE SUMMARY Permeable surfaces reduce runoff volumes and pollutant loads by allowing stormwater to infiltrate into the ground and through pavement, rather than flowing across it. These surfaces are particularly cost effective in flood-prone ...

Green Infrastructure Recommended Practices for Streamside Homes

Green Infrastructure for Stormwater Management Home The Streamside Guide: Recommendations for Hawaiʻi Owners of land along waterways have the important responsibility to maintain areas of river and stream frontage on their properties. This guidance was created to encourage the application ...

Hawai‘i Sea Level Rise Viewer

Across the Hawaiian Islands vulnerability to coastal hazards is increasing with climate change and sea level rise and as development along our shorelines continues to expand. Access to high-resolution local hazard exposure and vulnerability data and maps is critical for ...

Integrating Coastal Hazards and Sea Level Rise Resilience in Community Planning

Over the past decade, Hawai‘i has progressed in recognizing and addressing coastal hazards and the need for adaptation to sea level rise. However, more work still needs to be done to translate broad-scale guidelines and scientific information into action at ...

Microbial biogeochemical cycling across a chronosequence of mangrove introductions across Hawaiʻi

 Research Projects 2020-2022 PRINCIPAL INVESTIGATOR: Rosanna Alegado Graduate Scholar: Becca Lensing The red mangrove (Rhizophora mangle) was introduced to Molokaʻi in 1902 and has spread quickly across the main Hawaiian islands. Mangroves are critical to the health of environment where they ...

Ongoing Projects

Campus Spatial Survey and Integrated Planning Light Pollution in Hawaiʻi Delamping Initiative Forest City Military Community Energy Efficiency Monitoring Kuykendall Hall Water Resources Working Group ...

Podcast #1: Waterworks

Dr. Peter Fuleky and Sisi Zhang are conducting an innovative study to identify the relationship between economic conditions in different sectors (tourism, health, agriculture, etc.) and the state’s limited water resources. Read more about their project here ...

Podcast #7: Hawaiian water

Meet Dr. Michael Roberts and Nathan DeMaagd and discover the intricacies of the economics of shifting water demands in the face of climate change. Read more about their project here ...

Predicting Hawaiʻi water demand under climate change

 Research Projects 2016-2018 PRINCIPAL INVESTIGATOR: Michael Roberts Graduate Fellow: Nathan DeMaagd How will climate change affect supply and demand for water? The answer to this question is complex, uncertain and depends critically on location and context. On the supply side, ...

Q & A with Matthew Gonser

by Cindy Knapman and Kanesa SeraphinMatthew Gonser, former extension faculty with the University of Hawaiʻi Sea Grant College Program, was recently appointed as the chief resilience officer and executive director of the City and County of Honolulu Office of Climate ...

Resilience-Focused Disaster Reconstruction Planning

Hawai‘i’s coastal communities are particularly vulnerable to impacts from hurricanes, tsunamis, and other coastal disaster events due to the state’s isolated location in the Pacific and development concentrated along low-lying shores. Impacts from infrequent coastal disaster events will become more ...

Resolving the Diet of Larval Marine Fishes to Accelerate Aquaculture Opportunities

 Research Projects 2020-2022 PRINCIPAL INVESTIGATOR: Brian Bowen Graduate Fellow: Emily Conklin, Cassie Kaʻapu-Lyons As the demand for sea food continues to rise, wild stocks are dwindling or disappearing. Meanwhile, the supply of marine ornamental fishes for the aquarium trade faces similar ...

Tilapia Market Report: American Samoa, 2019

 Introduction From December 2018 to April 2019, 15 retail grocery stores, one fish market, and nine restaurants in American Samoa were surveyed by Hawai‘i Sea Grant Extension Agent Kelley Anderson Tagarino and American Samoa Community College student interns Raijeli Toanivere, ...